Bulleit Bourbon Frontier is an American bourbon whiskey known for its high rye content and unique, distinctive flavor profile. It is popular among bourbon lovers for its complexity and robustness. Here is the detailed information about this whisky:

The Bulleit brand was founded in 1987 by Tom Bulleit, who revived the family tradition of bourbon production. The recipe is based on whiskey produced by his great-grandfather Augustus Bulleit in the 19th century.

Basic Ingredients : Bulleit Bourbon Frontier contains 68% corn, 28% rye and 4% barley malt. This high proportion of rye is unusual for bourbon and gives it its characteristic spicy profile.

Distillation and Aging : The whiskey is distilled to a lower proof value and then aged in new, charred American oak barrels for a minimum of 6 years. This aging process gives bourbon its rich flavor and deep color.

Aroma : A rich and complex aroma with notes of vanilla, caramel, orange peel and a subtle hint of smoke and spice.

Taste : Full and balanced taste with distinct notes of oak, walnuts, nutmeg and the gentle sweetness of corn. The spicy notes of the rye contribute to the depth and complexity of the taste.

Finish : A long and dry finish with lingering notes of spice, oak and caramel, which leaves a pleasant feeling on the palate